How often do you ask yourself:
“How can I make life easier?”
We are all about making your goals achievable and sustainable long-term, and to do this we need to make it easy.
For example, with Nutrition it is so much easier and more sustainable when you find healthy foods that you enjoy eating, then battling with trying to cut out all of the things you love and feeling miserable (which is not sustainable).
With your diet it is all about finding healthy alternatives to your un-healthy addictions… If you love chocolate like us then you are going to love our legendary chocolate paste recipe below!!
WARNING: This Chocolate Paste is highly addictive!!! But it is a much healthier alternative for the chocoholics and satisfies those cravings (so it is not a problem!) 😛
We created this recipe out of ease and necessity. It all started with the Chocolate Balls recipe… But we don’t know about you, but who has time to roll desiccated coconut around little balls anyway?! This is much quicker, and easier!!
You can play around with different consistencies and variety by adding things to this recipe, but here is a basic run-down:
Choc Paste
2 Scoops Purest on the Planet Choc Protein (or natural)
2 Scoops Cacao
Coconut Oil
Honey
Mix into a paste
+ Gogi Berries / shredded coconut / etc to taste
Lay flat on baking paper (ie/ create a piece large enough to fold over into two. Smear on the paste, fold over the top layer of baking paper and flatten out with your hands) 🙂
Stick it flat in the freezer.
Break into bits = Chocolate!
ENJOY!!
Here’s Shea braving our prickly raspberry bush to get us some fresh organic raspberries = totally delicious!!
We find the Chocolate flavour Purest on the Planet Protein Powder tastes the best but you can also use the Natural version. (we should have more in stock at the studio this afternoon or next week if you are running low).
Have fun and when you make it, let us know how you go!
**NOTE: You can also play around with different consistencies of coconut oil and honey, we usually stick to around 2 Tbs of each. For a richer flavour use more, or to make even healthier, use less and add a bit of water.
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